You worry me.  Where do sprouted grains stand on the scale of
digestability then?

> That has long been the contention of instincto and other
> paleo-diets--though they would say that white rice is _less_harmful_ than
> brown rice. Or put another way: if a grain is bad, then fractioned grain
> would be less bad. Silly analogy: if "hands" are bad, then "only fingers"
> would be less bad.