PALEOFOOD Archives

Paleolithic Eating Support List

PALEOFOOD@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Mime-Version:
1.0
Sender:
Paleolithic Eating Support List <[log in to unmask]>
Subject:
From:
Chris Fincham <[log in to unmask]>
Date:
Tue, 20 May 1997 09:38:54 -0400
Content-Type:
text/plain; charset="us-ascii"
Reply-To:
Paleolithic Eating Support List <[log in to unmask]>
Parts/Attachments:
text/plain (18 lines)
Gelatin is made from rendered hooves, bones and other animals tissues
including hides.  I believe the old method of manufacture was simply boiling
the tissues for long periods, but don't doubt that modern gelatin is a
high-tech product.   Gelatin is also made from seaweed and called agar.

Chris

At 09:26 AM 5/20/97 -0400, you wrote:
>As I recall, gelatin is made from ground up animal parts; I think it
>would be disqualified by technology considerations.
>
>  Jeffrey Smith       [log in to unmask]
>O voi ch'avete li 'ntelletti sani/mirate la dottrina che s'asconde/sotto
>'l velame de li versi strani [O you of sound thought, see the doctrine
>which hides under the veil of strange verses]--Dante, Inferno, Canto IX
>
>

ATOM RSS1 RSS2