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Subject:
Re: Casein on food labels
From:
Deborah Davis <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Fri, 27 Jun 1997 13:00:22 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (15 lines) 
I've read on this list before that when meats say water as an ingredient, it
is allowed to contain milk. Also, if the ham had any caramel coloring, that
can be made with milk products.


In a message dated 97-06-24 15:39:28 EDT, you write:

<<
 Stephanie, if I get anyone to answer this I will let you know.  So far,
 I haven't had any replys to this question.  I wish I would because I
 got deathly sick Friday night and I don't know what caused it.  I had
 eaten some ham lunch meat at lunch that day.  According to the ingred-
 ients on the package it was just ham and not mucked up with modified
 food starch, etc.  >>

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