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Sender:	Milk/Casein/Lactose-Free List <[log in to unmask]>
Subject:	Re: FOOD recipe request
From:	Don Wiss <[log in to unmask]>
Date:	Tue, 8 Jul 1997 06:58:57 -0400
In-Reply-To:	<[log in to unmask]>
Content-Type:	text/plain; charset="us-ascii"
Reply-To:	Milk/Casein/Lactose-Free List <[log in to unmask]>
Parts/Attachments:	text/plain (11 lines)

Kathy Wentz <[log in to unmask]> asked:

>I'm looking for a recipe.  I would like to make some puffed rice balls
>or cookie type things.  I have found several recipes but they all call
>for corn, milk or peanut butter - none of which can I use.

Can you swap the peanut butter for cashew, hazelnut, or almond butter? The
best substitute for milk in baking is Dari-Free.

Don.

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