NO-MILK Archives

Milk/Casein/Lactose-Free List

NO-MILK@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Tammy Beck <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-free list <[log in to unmask]>
Date:
Thu, 24 Apr 1997 22:09:58 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (24 lines)
In a message dated 97-04-24 18:13:27 EDT, [log in to unmask] (Don Wiss)
writes:

<< Salicylates are relatively high in oranges and salicylate
 allergy/intolerance can contribute to both asthma and eczema. If
 removing oranges helps, check out other foods containing salicylates.

 Other common foods that contain salicylates are:

 Tomato, alfalfa, chilli, onion, broccoli, olives, broad bean,
 spinach, egg plant, mints, meat pastes, most herbs/spices. This is
 not extensive - a full list should be able to be obtained from a good
 allergist or your local asthma foundation.

 Also see Max's page:

   http://xs4all.nl/~maxdes/health/gfcf/salicyl.txt

 Don. >>

THANK YOU SO MUCH FOR THE INFORMATION !!

Tammy

ATOM RSS1 RSS2