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Date: | Wed, 9 Jul 1997 18:04:41 -0700 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
>>Does anyone know of a brand of ice cream or frozen yogurt that is both
>>gluten-free and digestable for someone who is lactose intolerant?
>This is probably not the answer you are looking for but it works for me. I
>make my own with ease using a Donvier frozen dessert maker and substituting
>Darifree potato-based milk for the cream. I have no financial interest in
>either of these companies, but I am a satisfied customer. If you want more
>information or the recipe I use, please ask.
> Peter Warren
I too have made great ice cream using whatever ingredients I want with a
Donvier (I've no connection with the company) ice-cream maker. I'm of the
generation that remembers hand-cranking for hours and so thought I wasn't
interested in home-made. To my surprise and delight, the Donvier and
others like it are absurdly easy and quick and make pretty good ice cream
(or milk, or yogurt, or ice whatever).
I did a search on Alta Vista to find out if the Donvier folks were still
around (mine was a used donation from a parent's friend) and found a page
dedicated to this type of ice cream maker that discusses several brands.
The site is: www.talcott.com/fancyfood/h.creating.htm
If you don't have access to this site but are interested in the
information, please e-mail me and I'll see if I can download it and pass it
on.
Laurie
Walla Walla (where it's very hot in the summer and ice cream is a necessity)
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