<<Disclaimer: Verify this information before applying it to your situation.>>
:-) Yummm....
Coconut/Macadamia Nut Cookies
Cream together:
1 stick margerine
3/4 c. sugar
1/4 c. brown sugar
Then add:
1 large egg
Cream together, then add
1 Tbsp. milk
1 tsp. vanilla
Cream together.
Sift together the dry ingredients below, then add to the above:
1 1/2 c. white rice flour
1/4 c. tapiocca starch
2 1/2 tsp. baking powder
1/2 tsp. guar gum (or xanthum)
1/2 tsp. salt
Mix well then add: 1 cup coconut and desired amount of chopped
macadamia nuts
Bake at 400 until golden brown.
Christine Schwebel
Planning and Information Management
208 Johnston Hall
Ph: 612-624-1008
Fax: 612-624-6839
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