JL:
>I found the follwing fact about lactose intolerance (LI)
>in "Milk is not for everybody", by Steve Carper, 1995. <snip>

Thanks for typing that up. Your English is probably better than mine at
this point ;)

Was there no mention of clabbered dairy (yogurt, kefir, etc.)? Melisa still
has a taste for kefir, has no symptoms, and I'm sure she would after being
dairyless for nearly eight years (with minor exceptions). And it still
tastes like sour chalk to me. :/

Anyway, I appreciate the summary--that's a fine reading service you are
offering!

Cheers,
Kirt