[log in to unmask] (EllieRotunno) writes:
Do you think wild animals have more toxins than domestic animals, for
 example, Coleman 'organic' beef, free range chikens, etc. Why are there
 more toxins in what wild animals eat than farm raised? (Zephyr's mongoose
 may have been an exception to the usual wild animals?)

WAY outside my area of expertise, so all I've got is OPINION, which is that
wild animals would have WAY less toxins, parasites, etc. than farm-raised
animals -- mebbe Burger's straight-tailed pigs would be an exception.

Bo7b