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Subject:
From:
Dara Skydancer <[log in to unmask]>
Date:
Tue, 2 Jan 1996 13:13:21 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>
 
>>I found some GF recipes that called for castor sugar.  Does anyone know
what it is, where I might find it, or whether I can substitute granulated
sugar for the castor sugar?
 
@@ In England, you can buy castor sugar,,, it is somehow different from the
regular stuff.  Something to do with the size of the granules,,, or something
<smile>.  However, I just use the granulated sugar and things turn out fine.
Have fun
 
Dara

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