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Subject:
From:
Maureen Kiso <[log in to unmask]>
Date:
Thu, 2 May 1996 22:19:01 -0700
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<<Disclaimer: Verify this information before applying it to your situation.>>
 
Is there a cookbook source for someone who is allergic to the following foods:
 
gluten
yeast
all forms of fungus
all dairy
eggs & egg products
 
I'm having a difficult time finding resource material that covers all the
foods listed above.
 
Thanks for your assistance!
Maureen
[log in to unmask]
Portland, OR  USA

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