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Subject:
From:
Jim Lyles <[log in to unmask]>
Date:
Tue, 3 Oct 1995 08:41:03 EDT
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<<Disclaimer:  Verify this information before applying it to your situation.>>
 
Debbie Resch wrote:
 
D> Can anyone tell me if mozzarella cheese (which contains vinegar of
D> some type) is allowable.
 
I don't know if ALL mozzarella cheeses are okay.  However, we have
received letters regarding the GF status of all of the following
brands, as of the dates listed.  All of the following products are GF,
according to their respective manufacturers:
 
 
Date of letter   Brand           Product
--------------   -----           -------
     8/94        Alpine Lace:    Low Moisture Part Skim Mozzarella
     6/95        Frigo:          Mozzarella
     8/95        Lake To Lake:   All Chunk Cheeses
     8/95        Land O'Lakes:   All Chunk Cheeses
     6/95        Stella:         Mozzarella
 
 
Contact Info
------------
 
Alpine Lace Brands Inc.
111 Dunnell Rd.
Maplewood, NJ  07040
(201)378-8600, Fax: (201)378-8887
 
Frigo Cheese Corp.
1088 Springhurst Dr.
Green Bay, WI  54304
(414)494-2228, Fax: (414)494-7717
 
Land O'Lakes, Inc.  (Produces both "Lake To Lake" and "Land O'Lakes")
P.O. Box 116
Minneapolis, MN  55440-0116
(800)328-4155
 
Stella Foods Inc.
P.O. Box 19024
Green Bay, WI  54307-9024
(414)494-2228, Fax: (414)494-7717
 
--
-- Jim Lyles
-- [log in to unmask]
-- Holly, Michigan, USA
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