CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Dain Smith <[log in to unmask]>
Date:
Fri, 31 Mar 1995 20:22:09 -0800
Content-Type:
text/plain
Parts/Attachments:
text/plain (22 lines)
<<Disclaimer:  Verify this information before applying it to your situation.>>

>Sarah Rogers wrote:
>
>>Her daycare provider's husband is Mexican, so most of the food she
>>gets (along with the other children) are beans, cheese and corn.

> Don Wiss wrote:
>The following applies to the USA:
>
>Be careful of corn tortillas. If it is treated with lime, or cooked in lime
>water than it has HVP and is not GF. Lime, or Calcium Carbonate, has no
>Standard of Identity and therefore the ingredients of it can be whatever the
>food manufacturer wants to put in it. They are now using this as another way
>to slip in HVP/MSG. Check the label, some are okay.

1. What do you mean "check the label?"  If it says "corn and lime" then
   what?
2. What is your source for this information?  Thanks..

Dain Smith

ATOM RSS1 RSS2