<<Disclaimer:  Verify this information before applying it to your situation.>>

Jim, I have eaten large quantites of millet and have a fairly sever
reaction to gluten.  I have not had any reaction to millet.  Perhaps this
is another grain to be added to the "and many celiacs have a problem
with" list.

         Julie May -- Manager of Resources, Orbital OnLine Services
       WEB page = http://www.online.edmonton.ab.ca/~jmay/index.html
         Running both Celiac and Environmental Illness WEB pages.