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Date: | Mon, 27 Feb 1995 13:40:33 EST |
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<<Disclaimer: Verify this information before applying it to your situation.>>
> In response to this part of the message;
>
> > 4) Under the new labeling laws, which I believe took effect last
> > May, food manufacturers are required to indicate the source of
> > hydrolyzed vegetable protein. Therefore, if you purchase
> > anything that lists hydrolyzed vegetable protein, without
> > listing the source, you should contact both the manufacturer
> > and the FDA as they are in violation of the new labelling laws.
>
> Is this in the states? I still see a lot of labelling in Canada that
> states HVP or HPP and not what it is made of.
My apologies for not making that clear; I keep forgetting that this is
an international forum. The labeling laws I referred to are for the
USA; I don't have any knowledge regarding Canadian or other countries'
labeling laws.
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