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Subject:
From:
Julie Anne May <[log in to unmask]>
Date:
Tue, 17 Jan 1995 10:14:35 -0700
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<<Disclaimer:  Verify this information before applying it to your situation.>>

McDonalds resteraunts has a pamphlet availiable about which products are
safe and which are not.  Please do check witht he staff as well as sometimes
only one deep fryer is availiable and gluten containing foods get mixed in.
You may also want to talk to Smitty's resteraunts as they try to keep at
least some of their food GF.  As to baby food, I would suggest making your
own cornmeal.  It tastes pretty good and is mostly recommended for children.

         Julie May -- Manager of Resources, Orbital OnLine Services
       WEB page = http://www.online.edmonton.ab.ca/~jmay/index.html
         Running both Celiac and Environmental Illness WEB pages.

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