Skip Navigational Links
LISTSERV email list manager
LISTSERV - LISTSERV.ICORS.ORG
LISTSERV Menu
Log In
Log In
LISTSERV 17.5 Help - NO-MILK Archives
LISTSERV Archives
LISTSERV Archives
Search Archives
Search Archives
Register
Register
Log In
Log In

NO-MILK Archives

Milk/Casein/Lactose-Free List

NO-MILK@LISTSERV.ICORS.ORG
Menu
LISTSERV Archives LISTSERV Archives
NO-MILK Home NO-MILK Home
Log In Log In
Register Register
Subscribe or Unsubscribe Subscribe or Unsubscribe
Search Archives Search Archives
Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
Re: Another Way of Looking at it - emotional
From:
Connie Margolin <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Sun, 1 Jun 1997 23:52:28 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (14 lines) 
In a message dated 5/31/97 7:38:47 AM, you wrote:

<<My son allergic to wheat,
dairy and eggs eats wonderful waffles, muffins, pancakes, coffee cake etc.>>

Paula,
We have been gluten-free for 2 years, and are now looking at giving up eggs
and dairy as well.  How do you get the food to stick together?  Do you have a
favorite egg substitute?  a favorite cookbook?

Thanks.

Connie in NC

ATOM RSS1 RSS2

LISTSERV.ICORS.ORG CataList Email List Search Powered by LISTSERV