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From:
Laura Johnson-Kelly <[log in to unmask]>
Date:
Mon, 16 Jan 1995 13:53:06 -0500
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<<Disclaimer:  Verify this information before applying it to your situation.>>

In message Fri, 13 Jan 1995 11:56:47 PST, [log in to unmask]  writes:

> I have an inquiry from someone looking for gluten-free yogurt.  Any
> suggestions?  Thank you.

To Sam et al:
In addition to Dannon (already mentioned), I have had good luck with some
kinds of Breyer's yogurt, also with Brown Cow and Stonyfield Farm.  I'm not
sure how widely distributed some of these brands are, though.

One thing to keep in mind about gf yogurts: often a brand that uses starch
in the fruited flavors won't use it in their plain or vanilla flavors, so
READ LABELS!
Laura
Laura Johnson-Kelly
[log in to unmask]
265 McGraw Hall
Cornell University
Ithaca, NY 14853
(607) 255-8401

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