<<Disclaimer: Verify this information before applying it to your situation.>>

AllergyEats, the leading guide to allergy-friendly restaurants nationwide,
presents The AllergyEats 2nd Annual Food Allergy Conference for
Restaurateurs: What Every Restaurant Should Know About Food Allergies To
Ensure Safety & Maximize Customer Engagement, Loyalty, and Revenue.

 

This is a must-attend event for restaurant chefs, owners and managers, as
well as food service operators that strive to become more knowledgeable and
accommodating about food allergies - and reduce any fear about serving
food-allergic guests.

 

This timely, relevant event will feature notable speakers from the National
Restaurant Association, P.F. Chang's China Bistro, Blue Ginger, Burton's
Grill, MenuTrinfo, Kids With Food Allergies Foundation and AllergyEats, as
well as prominent allergists from Massachusetts General Hospital and Boston
Children's Hospital, who will provide valuable information about
accommodating food-allergic guests, reducing the fear around food allergies,
building customer loyalty and profits, and other related food allergy
issues.

 

The conference will be held on Tuesday, November 5, 2013, from 8:00 am -
2:30 pm at the Seaport Boston Hotel, 1 Seaport Lane, Boston, MA 02210.

 

This conference is sponsored by Mylan Specialty L.P., the National
Restaurant Association, MenuTrinfo, and the Asthma and Allergy Foundation of
America.

 

Advanced registration is required.  To register and for more information,
please visit www.allergyeats.com/conference.

 

I have no personal benefits from AllergyEats. Just sharing information.

 

Nancy


*Support summarization of posts, reply to the SENDER not the CELIAC List*
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC