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We were going to go here for dinner next week with two other couples. My friend called to see what I could eat there. She was told that there was nothing I could eat safely. Not even a salad. It is very unusual to hear that these days, with gluten-free being in the mainstream. There was no offer to make a quick simple dish in a separate pan for me, which is something the smallest restaurants will do for a customer. I'm not fussy, plain chicken or a little rice or a baked potato is fine for me. Usually the nicer the restaurant the more accommodating, but not here. They lost a party of 6. So for any Celiacs or gluten-intolerant people out there, avoid this restaurant.


Sent from my Verizon, Samsung Galaxy smartphone



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