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Join us at the Celiac Disease Foundation Annual Education Conference & Food
Faire for a hot breakfast first thing Saturday morning, May 15, 8:00 a.m.-
9:00 a.m. and be among the first to try the new Gluten-Free Bisquick
pancakes with gluten-free syrup.    Since it was first introduced in 1931,
Bisquick pancake and baking mix has been known for making tender, delicious
pancakes.  Now, they are introducing a new gluten-free Bisquick that will
once again bring smiles to everyone's face at the breakfast table whether
you are gluten-free or not.  New Gluten-Free Bisquick mix will be in stores
late this summer.

 

Also debuting will be the new gluten-free Hamburger Helper.  Be among the
first to try new gluten-free Hamburger Helper varieties at the brand's booth
at the CDF Conference.  This great dinner solution will be available this
summer in three gluten-free flavors: Chicken Fried Rice, Cheesy Hashbrowns
and Beef Fried Rice.  Remember to always check labels for gluten-free
wording.

Here is more good news, if you have put this great event on the backburner,
you're in luck...the early-bird registration discount has been extended
until April 30th!  All you have to do is take a few minutes to register
before April 30th and save a MINIMUM of $20 per person.

 <https://www.celiac.org/index.php?option=com_jumi&fileid=4&Itemid=199>
CLICK HERE TO REGISTER AND TAKE ADVANTAGE OF THE EARLY REGISTRATION
DISCOUNT!

CDF Annual Education Conference & Food Faire - 20th Anniversary Celebration

Saturday, May 15, 2010
8:00 am to 4:00 pm

 

Los Angeles Downtown Marriott Hotel 
333 South Figueroa Street
Los Angeles, CA 90071

 

For more details visit www.celiac.org or call the CDF office at 818-990-2354

 

Also included in the day's events:

Top National Speakers

Over 50 vendors with gluten-free food samples 

Gluten-Free Goodie Bag with Each Registration

 

 

 

 

 


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