Ben Liberman wrote:
he mentioned that
>> there is an allergen in beef blood which is neutralized by drying
>> meat. IIRC it was something to do with albumin.
>
> Hi William,
>
> I was not able to find it easily on his web site. Can you point me
> to blog or forum entry?
"I will once again point out that a fair number of those with casein
allergy are also allergic to bovine serum albumin (BSA) in the muscle of
beef."
http://www.paleonu.com/panu-weblog/2010/1/9/a-taste-of-dairy.html
It's hard to find, and if there is another mention I could not find it.
William