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<<Disclaimer: Verify this information before applying it to your situation.>>
If you would like to know more about cooking with quinoa, amaranth, millet,
or teff, there is a website for you! GlutenFreeGrains.com is dedicated to
compiling information on cooking gluten free whole grains (not flours). It
is especially for people who want extra nutrition in their diets from these
nutrient dense grains.
GlutenFreeGrains.com is also very friendly to people with GF diabetes, GF
weight loss issues, GF vegetarians, and the GF/CF diet.
Please check out this site and enjoy eating whole grains in your gluten free
diet.
Joanne Bradley
author of: Gluten Free Success for the College Student
available at GlutenFreeSuccess.com
GlutenFreeSuccess.com
GlutenFreeGrains.com
Visit the Celiac Web Page at Http://www.enabling.org/ia/celiac/index.html
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC
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