To further elaborate, my daughter does stress the importance of lid
marking  when she does staff training.  Wonder where she got the idea?
She also does qc her staff from time to time to see if they are actually
doing this.  After a time it does begin to have a trickle effect.  


BRETT WINCHESTER
[log in to unmask] 

-----Original Message-----
From: For blind ham radio operators
[mailto:[log in to unmask]] On Behalf Of Brett Winches
Sent: Wednesday, December 27, 2006 3:04 PM
To: [log in to unmask]
Subject: lids (not lousy operators)

Actually the larger bumps next to the name labels tell the service staff
what is what assuming they marked the lids correctly.  This latter is
however strictly a training and performance issue.


BRETT WINCHESTER
[log in to unmask]
-----Original Message-----
From: For blind ham radio operators
[mailto:[log in to unmask]] On Behalf Of Buddy Brannan
Sent: Wednesday, December 27, 2006 1:44 PM
To: [log in to unmask]
Subject: Re: credit card marking:

I'm not sure what's so useful about lids that say either "Diet" or
"other" but that's it. ... Maybe I'm just weird, though.=20
--=20
Buddy Brannan, KB5ELV: Executive In Training!
Independent Watkins Manager #361534

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