Lelia,

I've heard of boiling lots of things in a bag.  But an oblate?  Lol!  If you 
say it's good, it must be good.  Did any of it stick to the bag?

Vicki

----- Original Message ----- 
From: "Lelia Struve" <[log in to unmask]>
To: <[log in to unmask]>
Sent: Thursday, September 14, 2006 6:46 PM
Subject: Boil in a bag omlet?


> Hi all, Ok I know that the subject line of this message sounds weird but 
> here goes.
>
> I was looking on the internet for some food recipe or other and found this 
> easy recipe.  All you do is simply get a quart sized freezer bag crack two 
> eggs in the bag add your what ever you wish to your favorite omlet cheese 
> ham turkey veggies they say even hashbrowns.  Then after mixing all of 
> that up together in your quart sized freezer bag bring water in a large 
> pot to a rolling boil then put your bag or bags they say you can make six 
> omlets in one Large pot anyway, let it boil for 13 or 14 minutes and take 
> out the bags with tongs and when you open the bag out will roll an omlet.
>
> I was really skeptical when I read this and had bought some eggs and we 
> decided hey what the heck why not try it.  Now of course since I can't 
> smell I was very afraid of the bag catching on fire, but I guess the 
> freezer bag has a material that doesn't.  Speaking of that they say don't 
> use sandwich bags because they will melt.  But anyway,, we made it and it 
> was really delicious.
>
> So that was our dinner after doing and finally finishing our fall 
> cleaning.  Whew glad that's done.  Now I'm sneezing because of all the 
> dust ugh.
>
> Take care all
>
> -- 
> Todd and Lelia
>
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