On Sun, 11 Mar 2007 15:56:46 -0400, Paleo Phil <[log in to unmask]> wrote:
Can you direct me to
> where
> I can learn more about the less-acid-forming properties of raw meat?
>
It's in the archives of the live-food yahoo group. Years back.
Work done by the list-owner, Vinny Pinto, who has the equipment and the
credentials.
William