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Date: | Thu, 5 Oct 2006 14:02:00 -0400 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
List mates -
Please check out the attached link for a fantastic feature article that
just came out today in the Star Tribune (Mpls. paper).
http://www.startribune.com/438/story/720995.html. It is in the Taste
section, but it is one of the best articles I have ever seen in terms of
explaining the disease as well the the amount of space dedicated to it.
The web version doesn't do it justice so if you are in the Twin Cities
area, grab a copy. Three-quarters of the front of the Taste section are
dedicated to the article and then there is another whole page inside that
includes a couple of recipes as well as resources, support groups and a
look at the differene in price between GF and non-GF foods. Just a great
treatment.
Try and get your local papers to do something similar. Barbara Wojcik who
is the VP of Northland Celiac Support Group, and is interviewed in the
article, approached the reporter at our State Fair and explained why this
would be a good subject for him to write about! Sometimes that's all it
takes.
Katie Bratland
R.O.C.K. Twin Cities
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