<<Disclaimer: Verify this information before applying it to your situation.>>

In reference to the recent post about using bulk asian flours:

There is a post in the archives, about asian rice flours and
cross-contamination. It was thought by a number of different people, that
certain asian flours [in one pound clear plastic bags with red, green or
blue writing] might contain trace amounts of gluten. Those who are
particularly sensitive might want to stay away from asian rice flours.

Archives:  http://maelstrom.stjohns.edu/CGI/wa.exe?A0=celiac

Janice.

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