Hi Kristina

no, I am not sticking, not at all, part of he energy comes anyway from the 
fat component in flesh and fish.
Salmon is  a very fatty fish. I listen to my body's voice. When I am working 
physically hard my body tells me to eat more protein. On lazy days I like to 
eat more berries (blueberries, strwaberries) salads and so on.

Because I am a vet I know that you should never give cooked bones your dog. 
The bone material denaturates by cooking . It becomes cracky, very dangerous 
for the intestines. So that is certainly the same for humans. So it is very 
much to avoid to eat any kind of cooked bones.

That is a problem isnt it.; the humans have not such heavy teeth.

Hanni









----- Original Message ----- 
From: "Kristina Carlton" <[log in to unmask]>
To: <[log in to unmask]>
Sent: Wednesday, July 26, 2006 8:47 PM
Subject: Re: Rosedale


> But are you sticking to the protein amounts Rosedale suggests?
>
> I have only eaten cooked chicken bones and like them. what is the obstacle
> to the gut with cooked bones?
>
> ~K
>
> On 7/26/06, hanni wienkoop <[log in to unmask]> wrote:
>>
>> Hi Kristina
>>
>> lately I have focused to eat almost only ground raw beef and raw salmon 
>> as
>> protein and fat source and berries, salad,
>> persil, and tomatoes as weggies ( carbohydrates and antioxidants )  I 
>> feel
>> much better now than I used to,  time to time really great. What I should
>> still do is to learn to eat raw liver for it's enzymes and Vitamin A.
>> Because I know that bones are essential as mineral source I have been
>> thinking what to do in that aspect.
>> In spite of fish bones which sources a human can utilize. I have been
>> thinking of soft chicken bones. All cooked  bones can be an obstacle for
>> the
>> gut. So has anyone eaten raw chicken bones until now. I am thinking to do
>> un
>> experiment anyway.
>>
>> Hanni
>>
>>
>>
>>
>