--- "Kristina K. Carlton" <[log in to unmask]>
wrote:
> >Dark green leafy vegetables, flaxseed, and
> psyllium.
>
> >Andrea
>
> Thank you - unfortunately I have become intolerant
> to psyllium (took too
> much of it every day for a long time) and I think I
> might be intolerant to
> flax seeds as well.
Oh....learn to like collards and Brussels sprouts?
More healthy fat might help too.
Andrea
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