PALEOFOOD Archives

Paleolithic Eating Support List

PALEOFOOD@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Mime-Version:
1.0 (Apple Message framework v553)
Content-Type:
text/plain; charset=US-ASCII; format=flowed
Date:
Wed, 18 May 2005 19:45:38 +0900
Reply-To:
Paleolithic Eating Support List <[log in to unmask]>
Subject:
From:
Thomas Bridgeland <[log in to unmask]>
In-Reply-To:
<000301c55b4a$f2295630$640fa8c0@SPRITE>
Content-Transfer-Encoding:
7bit
Sender:
Paleolithic Eating Support List <[log in to unmask]>
Parts/Attachments:
text/plain (20 lines)
On Wednesday, May 18, 2005, at 10:43  AM, Tad Glines wrote:

>> Thomas Bridgeland wrote:
>>
>> I use papayas and bananas as medicine. When traveling in third world
>> countries a papaya and some bananas every day prevents most stomach
>> troubles.
>
> What kind of troubles? How ripe (or unripe) does the fruit have to be
> for it
> to be effective? Is the fruit effective when really ripe (e.g mushy)?
>

Various sorts of bacterial/parasitic infection. The trots are pretty
common for travelers.

I can't say what level of ripeness works best, but I like bananas and
papayas fully ripe so that is what I try to buy. The seeds of papays
are said to be the most potent part.

ATOM RSS1 RSS2