My understanding was that 60% of protein is gluconized.

On May 14, 2004, at 10:45 PM, WADE REESER wrote:

> That's interesting Marilyn, I think I will hunt up that article at my
> local library and see what the entire article says.  I think everyone
> agrees that protein meals result in the secretion of insulin but it's
> not clear to me from this summary if it says much about how much
> relative
> to carbos and what other dynamic result.  From other articles I've
> read,
> the 'significant' rise of insulin really means merely that it was
> markedly above
> base variations.
>
>   Thanks,
>
>   Wade
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Daniel R. Lurie
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