CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG
Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Sender:
Celiac/Coeliac Wheat/Gluten-Free List <[log in to unmask]>
Subject:
Ricotta cheese
From:
MJ Thomas <[log in to unmask]>
Date:
Wed, 11 May 2005 14:15:56 -0400
Reply-To:
MJ Thomas <[log in to unmask]>
Parts/Attachments:
text/plain (18 lines) 
<<Disclaimer: Verify this information before applying it to your situation.>>

I'm looking for GF ricotta cheese.  Checked with Kraft about their
Polly-o; they pretty much waffled about the vinegar.  According to the
Delphi list, Sargento is OK but it's not carried where we shop. Any other
ideas?  We're getting hungry for lasagna.

Thanks.

Mary Jane

--
 MJ Thomas
 [log in to unmask]
 In the beautiful Finger Lakes Wine Country of New York State!

*Support summarization of posts, reply to the SENDER not the CELIAC List*

ATOM RSS1 RSS2