What kind of glucometer do you have? I wanted to start checking my levels
after eating but they seem expensive.
>Why no red meat or pork? Insulin levels aren't elevated with this. Nor
eggs? In experimenting with a glucometer on various proteins, the only one
that triggered an elevation was fish (97 reading) and it was because the
fish was not fatty enough..... I don't have a blood sugar problem, just
curious. Oliva