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Date: | Tue, 24 May 2005 21:15:28 EDT |
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<<Disclaimer: Verify this information before applying it to your situation.>>
The Westchester Celiac Sprue Support Group and
the Gluten-Free Restaurant Awareness Program(TM),
are pleased to announce a great new GFRAP participating
restaurant in New York City.
Restaurant: Sambuca
20 West 72nd St.
New York, NY 10023
Phone: 212-787-5656
Sponsoring Support Group: Westchester Celiac Sprue Support Group
Comments: Sambuca serves Southern Italian food,
family style.It has been on the upper West side since
1987. It is the perfect place, whether you are going
out for a business dinner, with the kids or getting
together with a bunch of friends. The atmosphere is
warm and comfortable and the staff is super friendly.
Sambuca is proud to offer their gluten-free/wheat-free menu.
The menu includes delicious salads, appetizers, 15 different
pasta preparations, a variety of chicken, veal steak, seafood
and vegetable dishes, as well as, homemade bread and
chocolate brownies.
Please join us in showing all of the GFRAP restaurants
that you appreciate their efforts by dining at one soon.
Be sure to present your program Customer Card and
ask about any items of special concern.
Check out the Gluten-Free Restaurant Awareness
Program web site:www.glutenfreerestaurants.org
for more of the details.
Be aware that our restaurant listing is subject to
change and is always being updated. Check the
web site for the newest & most current listings.
Pat MacGregor
Westchester Celiac Sprue Support Group,
Gluten-Free Restaurant Awareness Program(TM), chairperson
Note: Although each restaurant makes every effort
to accommodate each persons specific dietary needs,
it is still each diner's responsibility to take personal
accountability for their own meal.
*Please provide references to back up claims of a product being GF or not GF*
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