I use grated carrots and/or zucchino for a filler for meatloaf,
fishcakes, etc., which works admirably.
--Richard
[log in to unmask] wrote:
> It's not really paleo, but I use rolled oats (Quaker) for the filler in
> meatloaf. I don't have the reaction to that that I do with wheat.
>
> Robert
>