May be of interest.
Theola
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Subject: Am J Clin Nutr Table of Contents for 1 November 2002; Vol. 76, No.
5
> AJCN -- Table of Contents Alert
>
> A new issue of The American Journal of Clinical Nutrition
> has been made available:
> 1 November 2002; Vol. 76, No. 5
>
> URL: http://www.ajcn.org/content/vol76/issue5/index.shtml
>
> -----------------------------------------------------------------
> Editorials
> -----------------------------------------------------------------
>
> Crohn disease early in life and hypovitaminosis D: where do we go from
> here?
> John N Udall, Jr
> Am J Clin Nutr 2002;76 909-910
> http://www.ajcn.org/cgi/content/full/76/5/909
>
>
> -----------------------------------------------------------------
> Special Articles
> -----------------------------------------------------------------
>
> Fructose, weight gain, and the insulin resistance syndrome
> Sharon S Elliott, Nancy L Keim, Judith S Stern, Karen Teff, and Peter
> J Havel
> Am J Clin Nutr 2002;76 911-922
> http://www.ajcn.org/cgi/content/abstract/76/5/911
>
>
> -----------------------------------------------------------------
> Obesity and eating disorders
> -----------------------------------------------------------------
>
> Effects of weight loss on changes in insulin sensitivity and lipid
> concentrations in premenopausal African American and white women
> Barbara A Gower, Roland L Weinsier, Julia M Jordan, Gary R Hunter,
and
> Renee Desmond
> Am J Clin Nutr 2002;76 923-927
> http://www.ajcn.org/cgi/content/abstract/76/5/923
>
>
> A 9-mo randomized clinical trial comparing fat-substituted and fat-reduced
> diets in healthy obese men: the Ole Study
> George A Bray, Jennifer C Lovejoy, Marlene Most-Windhauser, Steven R
> Smith, Julia Volaufova, Yvonne Denkins, Lilian de Jonge, Jennifer
> Rood, Michael Lefevre, Alison L Eldridge, and John C Peters
> Am J Clin Nutr 2002;76 928-934
> http://www.ajcn.org/cgi/content/abstract/76/5/928
>
>
> -----------------------------------------------------------------
> Lipids
> -----------------------------------------------------------------
>
> Olive oil increases the number of triacylglycerol-rich chylomicron
> particles compared with other oils: an effect retained when a second
> standard meal is fed
> Kim G Jackson, M Denise Robertson, Barbara A Fielding, Keith N Frayn,
> and Christine M Williams
> Am J Clin Nutr 2002;76 942-949
> http://www.ajcn.org/cgi/content/abstract/76/5/942
>
>
> High intakes of vegetables, berries, and apples combined with a high
intake
> of linoleic or oleic acid only slightly affect markers of lipid
> peroxidation and lipoprotein metabolism in healthy subjects
> Riitta Freese, Georg Alfthan, Matti Jauhiainen, Samar Basu, Iris
> Erlund, Irma Salminen, Antti Aro, and Marja Mutanen
> Am J Clin Nutr 2002;76 950-960
> http://www.ajcn.org/cgi/content/abstract/76/5/950
>
> -----------------------------------------------------------------
> Carbohydrate metabolism and diabetes
> -----------------------------------------------------------------
>
> Effect of diets enriched in almonds on insulin action and serum lipids in
> adults with normal glucose tolerance or type 2 diabetes
> Jennifer C Lovejoy, Marlene M Most, Michael Lefevre, Frank L
Greenway,
> and Jennifer C Rood
> Am J Clin Nutr 2002;76 1000-1006
> http://www.ajcn.org/cgi/content/abstract/76/5/1000
>
>
> Effects of purified eicosapentaenoic and docosahexaenoic acids on glycemic
> control, blood pressure, and serum lipids in type 2 diabetic patients with
> treated hypertension
> Richard J Woodman, Trevor A Mori, Valerie Burke, Ian B Puddey, Gerald
> F Watts, and Lawrence J Beilin
> Am J Clin Nutr 2002;76 1007-1015
> http://www.ajcn.org/cgi/content/abstract/76/5/1007
>
>
> Oral arginine does not stimulate an increase in insulin concentration but
> delays glucose disposal
> Mary C Gannon, Jennifer A Nuttall, and Frank Q Nuttall
> Am J Clin Nutr 2002;76 1016-1022
> http://www.ajcn.org/cgi/content/abstract/76/5/1016
>
>
> Inverse association between the effect of carbohydrates on blood glucose
> and subsequent short-term food intake in young men
> G Harvey Anderson, Nicole LA Catherine, Dianne M Woodend, and Thomas
> MS Wolever
> Am J Clin Nutr 2002;76 1023-1030
> http://www.ajcn.org/cgi/content/abstract/76/5/1023
>
>
> -----------------------------------------------------------------
> Energy and protein metabolism
> -----------------------------------------------------------------
>
> Effect of hypoenergetic feeding on muscle oxidative phosphorylation and
> mitochondrial complex I-IV activities in rats
> Annie G Madapallimattam, Lorraine Law, and Khursheed N Jeejeebhoy
> Am J Clin Nutr 2002;76 1031-1039
> http://www.ajcn.org/cgi/content/abstract/76/5/1031
>
> -----------------------------------------------------------------
> Vitamins, minerals, and phytochemicals
> -----------------------------------------------------------------
>
> Indicators of marginal biotin deficiency and repletion in humans:
> validation of 3-hydroxyisovaleric acid excretion and a leucine challenge
> Donald M Mock, Cindy L Henrich, Nadine Carnell, and Nell I Mock
> Am J Clin Nutr 2002;76 1061-1068
> http://www.ajcn.org/cgi/content/abstract/76/5/1061
>
>
> Relations between various measures of iodine intake and thyroid volume,
> thyroid nodularity, and serum thyroglobulin
> Lone B Rasmussen, Lars Ovesen, Inge Bulow, Torben Jorgensen, Nils
> Knudsen, Peter Laurberg, and Hans Perrild
> Am J Clin Nutr 2002;76 1069-1076
> http://www.ajcn.org/cgi/content/abstract/76/5/1069
>
>
> Vitamin D status in children, adolescents, and young adults with Crohn
> disease
> Timothy A Sentongo, Edisio J Semaeo, Nicolas Stettler, David A
> Piccoli, Virginia A Stallings, and Babette S Zemel
> Am J Clin Nutr 2002;76 1077-1081
> http://www.ajcn.org/cgi/content/abstract/76/5/1077
>
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