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I have written 2 articles on celiac disease and the gf diet for the Feb
and March issues of Today's Dietitian. As a result many dietitians are
learning more about celiac disease and here is the link for an article
that a dietitian wrote for the Naples newspaper. (Note the correct
website for the book in the article should be www.glutenfreediet.ca )
Gluten-free diet not as difficult as it appears
(Article by Lenore S. Greenstein registered dietitian)
http://www.naplesnews.com/03/05/neapolitan/d930740a.htm
Or http://www.naplesnews.com/03/05/neapolitan/front.html
Shelley Case, B. Sc., RD
Case Nutrition Consulting, www.glutenfreediet.ca
<http://www.glutenfreediet.ca>
Author: Gluten Free Diet: A Comprehensive Resource Guide
Co-Author: Celiac Section, Manual of Clinical Dietetics, American
Dietetic Association and Dietitians of Canada
Medical Advisory Board: Celiac Disease Foundation, Gluten Intolerance
Group, Canadian Celiac Association
Dietitian Advisory Board: Gluten-Free Living Magazine
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