Hi,
Adrienne, would you share with us the brand name of the dressing? Thanks.
Tom Barber
----- Original Message -----
From: "Adrienne Smith" <[log in to unmask]>
To: <[log in to unmask]>
Sent: Sunday, September 22, 2002 12:03 PM
Subject: Pasteurized Eggs???
> I normally make my own salad dressing but for convenience (ie to keep in
the
> fridge at work), I thought I would look for an acceptable commercial
brand.
> I finally found a commercial salad dressing that contains no sugar and
ONLY
> extra virgin olive oil, however, it also contains pasteurized egg yolks.
Any
> thoughts on what the pasteurization process does to eggs?
>