>How about the quality of commercial beef heart?

No info on the quality but, in my experience, the more interesting meats
(hearts, liver, chiterlings, etc.) are available in stores serving ethnic
and lower-income shoppers.  The King Soopers at 14th & Speer, surrounded by
the Hispanic community of west Denver, has cuts I'd never heard of.  Just 3
miles away, the Capitol Hill King Soopers has no odd cuts whatsoever.

Dori Zook
Denver, CO


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