-----Original Message-----
From: Esben Grønborg Brun <[log in to unmask]>
Raw rhubarbs might be not-so-healthy, but I wont give them up. Anyway I
only eat a little - mostly for sensation of the SOUR taste. BTW the teeth
feels funny afterwards - rough, eched by the acid?
Hmmm. Don't know, but I think I'll stay on the safe side. Well, maybe just
one strawberry/rhubarb pie this spring (with walnut crust, of course).
K.