Isn´t Indian food cooked in gui (sp?), some kind of
butter? I used to get very, very sick when I went to
Indian restaurants, because they use a lot of gui,
even when you ask them not too!


--- Clif Flynt <[log in to unmask]> wrote:
> > Alex mentions:
> >
> > > There's always Chinese food!  Luckily that's
> mostly milk free.
> >
> > Indian is supposed to be OK too.
>
>   Umm, tandoori chicken (the pleasant tasting red
> chicken parts) is
> often marinated in milk.  And you must watch for the
> yoghurt sauces.
> Some curries use them, and many dipping sauces are
> yoghurt based.  The
> spicy-hot foods are often served with a side of a
> yogurt sauce to cool
> them down.
>
>   The breads are OK so far as I could find out.  I
> really liked the flat
> breads.  Some of the rolled bread sandwiches are
> good, but again, watch
> for that yoghurt.
>
>   I got by on my month in India, but we spent a lot
> of time checking
> what was in what I was eating.
>
>   I occaissionally confused waiters  with the
> no-milk but yes-meat
> requirement.  No-milk means strict vegetarian to
> them.  On one occaisson
> when I sent back the cheesburger and fries, I got
> back my sandwich with
> no cheese, and no fries either - "Cooked in meat fat
> - you no want."  I
> gave up and ate the sandwich.
>
>   I ate a lot of chinese food.  I've decided is that
> if you have a weak
> stomach, you can be a world traveller, if like
> chinese food,  You can
> find a decent chinese restaurant anyplace and get
> something your
> stomach is familiar with.
>
>         Clif
>
> ........................... Clif Flynt
> ..........................
> ... Tcl/Tk for Real Programmers - Academic Press
> Professional ...
> .... http://www.cflynt.com  ............
> [log in to unmask]   ....
> . In theory there is no difference between theory
> and practice  .
> ........................ In practice, there is.
.................


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