<<Disclaimer: Verify this information before applying it to your situation.>>
On Sep 20, 1995 10:08:38, '"Victor J. Samuel Jr." <[log in to unmask]>'
wrote:
>Dannon has a telephone number on its products where you can call for
>ingredients. I called about 2 months ago and at that time they stated
>that all their yoghurt products were gluten free.
Yes but they never put it in writing. I asked the rep when I last called,
who obviously reading form an internal list, to then ask specifically about
the source of "modifed food starch". Return phone call to learn it was from
corn.
Kemp Randolph
Long Island
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