> > I spoke with Sally Fallon of the Weston A. Price Foundation yesterday on
> > this. She said (and I trust her) that humans cannot eat grass; the
> > chlorophyl (sp?) makes us sick.
>
>What about leafy green veggies though?
I said it before but just to be safe; I believe Sally mentioned cellulose.
Just to be safe, she mentioned SOMETHING in or about grass, whatever its
name may be, that makes humans sick, therefore it is NOT a staple in the
human diet. I guess I could eat grass for a couple of days and see whether
or not this is true, but I'll happily take her word for it, instead.
Dori Zook
Denver, CO
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