<<."
<<What does genetically reengineered mean? How are broccoli and tomatoes
reengineered? Are you just talking about vegies at the grocery store or
organic ones too?>>
Hi Justin,
Genetic reengineering is done by splicing the genes of one species into
another. Broccoli is a good example. This is the norm in public
supermarkets. In natural food stores there will be a label that will say
"non-GMO" or something like that (GMO= Genetically Modified Organism).
<<Corn and potatoes, as I recall, are considered to be grains and not
vegies. Most don't consider them paleo. And according to Dr. Mercola, below
ground vegies shouldn't be eaten either, so I guess that makes carrots a
no-no.>>
I was using corn as another example of genetically reengineered food.
Here is a sight on genetically modified foods.
http://userwww.sfsu.edu/~rone/gedanger.htm
Siobhan