Be careful at Subway, too.  I thought I was being careful by giving my
anaphylactic daughter plain turkey meat rolls.  She almost immediately told
me that she felt like she had had milk, and sure enough, when I checked the
label, the turkey contained sodium caseinate.  We survived the ensuing
hives, but I've never let her eat at Subway again.

Good luck,

Cathy

----- Original Message -----
From: "Lori Boldt" <[log in to unmask]>
To: <[log in to unmask]>
Sent: Thursday, July 25, 2002 10:55 AM
Subject: Re: Fast Food


> We eat at Subway a lot for fast food.  I know someone posted that their
> Subway uses grated cheese and it would get over everything, but our's uses
> slices.  The plain Italian bread is dairy free.  Of course, you run the
risk
> of cross contamination with the new "cheese" breads but we haven't had any
> problems.  If we don't go to Subway, I try and find a place that serves
> hotdogs.  We usually don't have problems with most of the Chicago area
> hotdog vendors.
>
> Lori
>