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Hi,
I am questioning if I have celiac disease. My doctor wants to do a
blood test but I have not eaten wheat for about three weeks (as far as I
know). I am still having problems which I have
had for several years. I recently started eating a lot of whole wheat
bread and found that I felt vey ill on this diet ++++++ diarrhea. I
have bordered on being anemic and take vitamin B reg for a lift. I am
lactose intolerant. For
years I have had red marks across my skin - as
if I have been burnt when I am touched. Any one know about any of this?
Will the blood test still work without me eating wheat?
Thanks
Sandy