Coincidentally, in view of the recent discussion concerning
canola/rapeseed oil, I happened to stop at a farmers' market this
morning where there was a stand with various greens for sale.  In
four different piles, with handwritten signs on cardboard, were
kale, mustard, turnip, and rape.

I don't intend to imply that this settles anything about the
status of canola oil, but it does at least indicate that the rape
plant is edible.

Todd Moody
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